Spring in Tuscany
Saturday, June 1st

Eat, drink, and be Tuscan. Let Italy come to you for one night! Be surrounded by Italy’s flavors without leaving the metro area. Join us for dinner, wine, and fun at The Outing Lodge! No tie required. Opera singers or other performers invited as our houseguests. The evening includes live music.

Saturday June 1st 6:30 Social Hour – 7:30 Plated Dinner

Appetizers

Chef’s Choice

Dinner

Antipasti: Mushroom and Asparagus Bruschetta

Primi: Roasted Game Hen with Fresh Basil and Tomato Linguine

Ensalata: Mixed Salad and Warm Grilled Seasonal Vegetables

Dolci: Gelatto

Hosted Alcohol

Italian wines and belinis; cash bar available

$80 per person up to one week prior to event.

*vegetarian & allergies, please notify in advance*


Argentine Grill
Saturday, July 20th

Come enjoy yourself with great company!

As in the Estancia, the meal will be prepared & served “en el patio.”

Try Yerba Mate to share, the Argentine way. You may also bring your horse!

Argentine Grill – Saturday July 20th 6:30 Social Hour – 7:30 Plated Dinner

6:30 : Social Hour Hors D’oeuvres:

Chef’s Choice

7:30 : Plated Meal

Salad Buffet table (Caprese, Waldorf, Mixta and others)

Entrée: Empanadas (traditional meat turnover). Variety of grilled meats (Beef, Pork & Poultry) with Chimi-Churri

Dessert: Don Pedro

Coffee & Tea

Complimentary wine and Coca con Fernet Branca all evening; cash bar available

$80 per person up to one week prior to event.

*vegetarian & allergies, please notify in advance*

Monet’s Table
Saturday, August 24th

Join us for a night of delectable french fare in an elegant environment. Immerse yourself in a time of past!

Saturday, August 24th – Monet’s Table at The Outing Lodge

6:30pm ~ Social hour

7:30pm ~ Dinner served

Menu:

Hors d’oeuvres: Herbed goat cheese, apricots, almond canapes / French cheese and cured meats platter with fig jam and fresh fruits of the season served with warm baguettes / Spinach artichoke turnovers

Salad: Fennel, orange melon, candied walnuts salad on a bed of fresh organic lettuce with mint dressing

Entrée: Star Prairie farm trout au papillot, roasted brussel sprouts and potato noissette

Dessert: Normandie apple tart “a la mode”

~Champagne, iced apple cider, hard cider, and wine included~ Cash bar available

$75 per person up to one week prior to event.

*vegetarian & allergies, please notify in advance*

More Info / Buy Tickets

The Outing Lodge’s Theme Dinners & Events Reservations

* B&B Discount on jacuzzi or fireplace suites with Theme dinner and  “Sip and paint”  event reservations.

These culinary experiences are unique in our fast modern world. A feeling of harmony flows from flavor to flavor, mixes in the conversation, the good company, the candlelight, and the music. Hablamos Castellano.

Please call with questions or to place a reservation. Reservations start 2 month in advance.

Our dinners follow recipes from European culinary schools. Menus include warm baguettes, pastureland creams and butters, extra virgin olive oil, crisp produce and fresh meats. Wines listed on menus are included in the price of the meals. Cash bar for other beverages will be available during cocktails and dinner.

Events start at 6:30 with social hour. Dinner is served when all guests are seated (note: only one seating).Feel free to inquiry about custom designed Culinary Dinners for your special occasions.
Seven day cancellation policy.

Reservations cancelled with a minimum of 7-day advance notice may apply the payment to a new dinner or a new name. If cancelled with less than 7 day notice, ticket is forfeit. Please, read our policies for other details.